3 Fountains Plum Belle de Louvain Blend No. 9 - Fruit Lambic / 6.8% vol / 75 cl.
The 3 Fountains Plum Belle de Louvain Blend No. 9 is the slow maceration of hand-picked whole (baking) plums on traditional lambic. Without added juices, syrups or sweeteners. Unfiltered. Unpasteurized.
"This Pruim features the Belle De Louvain, an ancient plum variety, popularly known in Brabant and Limburg province as Paterskloten and Hondskloten respectively. We sourced both these at Hoenshof in Limburg and at Willy's orchard on the Wijngaardberg around Rotselaar. We macerated the entire plums for almost five months on lambic from five different barrels and five different brews. Finally, we blended with some young lambik before bottling. Final fruit intensity is 380 grams of Belle De Louvain plums per liter of Pruim. 100% 3 Fonteinen."
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3 Fountains Cuvee Miel (Season 20/21) blend 67 - Geuze Lambic / 7.9% vol / 75 cl.
The 3 Fonteinen Cuvee Miel (Season 20/21) blend 67 is a special blend of the Cuvee Armand & Gaston. She is a blend of 1, 2, 3 and 4 year old lambics, to which honey was added when she was in the refrigerated ship. Even more local honey is added to the beer during blending. The lambic comes 100% from 3 Fonteinen.
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3 Fountains Strawberry Harvest 2020 Blend No. 6 - Fruit Lambic / 5.7% vol / 75 cl.
The 3 Fountains Strawberry Harvest 2020 Blend No. 6 is obtained by the maceration of hand-picked strawberries on young traditional lambic. Natural fruit, without the addition of juices, syrups or sugars. Unfiltered and unpasteurized.
"This Aardbei has shortly macerated on a stainless steel tank and then matured on a foeder for another two months. We used strawberries from Ferme Raspberry that were hand-picked in the summer of 2020. We used a single young lambic, and we did not blend with any other lambic afterwards. The final fruit intensity amounts up to 623 grams of strawberries per liter of strawberry."
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3 Fountains Oude Kriek (19/20) Blend No. 16 - Kriek Lambic / 7% vol / 75 cl.
The 3 Fountains Oude Kriek (19/20) Blend No. 16 is a classic Oude Kriek, with a considerable amount of cherries per litre!
" For this specific Oude Kriek, we macerated sour cherries for seven months on stainless steel. The lambics that were used originate from five different barrels and five different brews. The final fruit intensity is 334 grams of sour cherries per liter of Oude Kriek. 100% 3 Fountains"
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3 Fountains Schaarbeek Kriek Harvest 2019 Blend No. 74 - Lambic Kriek / 7.5% vol / 75 cl.
The 3 Fountains Schaerbeek Kriek Harvest 2019 Blend No. 74: "The Schaarbeek Kriek is obtained by the slow maceration of local hand-picked full Schaerbeek cherries on traditional lambic. Without the addition of juices, syrups or sugars. Unfiltered and unpasteurised."
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Beer tasting 3 Fonteinen Wednesday October 26
On Wednesday October 26 we will organize a beer tasting with some special bottles from 3 Fonteinen. We always have a nice stock of this well-known lambic brewery, including many 'special editions'. With this tasting we want to open a few of them!
- 3 Fonteinen Oude Geuze Blend 44 Season 20|21. " Technically an Oude Geuze, while more than 90% of the blend is 3 Fonteinen. We took a small portion of a non-bottle-fermented Golden Blend (season 19|20 No.° 40) and blended with 15-month and 49-month old lambics. In total, the lambics were sourced from seven different barrels and twelve different brews. This way, the weighted average age of this Oude Geuze upon bottling passed the 22-month mark."
- 3 Fountains Golden Blend 35 Season 20|21. " This specific Oude Geuze Golden Blend only features one-and-a-half-year old and four-year old lambics, but with the latter at 33% instead of the usual 25%. The oldest lambic was brewed on the 24th of January 2017 (so almost 50 months old). This way, the weighted average age of the blend amounts up to a tad more than 27 months."
- 3 Fountains Raspberry Blend 74 Season 18|19. " This specific Raspberry has a final fruit intensity of 403 grams of organic raspberries per liter of finished Raspberry. The lambics used come from 2 foeders and 4 different brews, of which 60% from Brouwerij Lindemans and 40% from us."
- 3 Fonteinen Grape Muscat Bleu Blend 47 Season 19|20. " For this Grape, we used Muscat Bleu grapes from Wijndomein Hoenshof in Hoepertingen, Haspengouw region, Flanders. Muscat Bleu is a hybrid wine and table grape and has its origins in Switzerland. We macerated the grape must with four different lambics from two different barrels. We let it macerate for five months and blended the grape lambic with another three young lambics prior to bottling. The final fruit intensity is 38.1% of grape must per liter of Grape Muscat Bleu. 100% 3 Fountains."
The tasting takes place in our store located in Zwaanshals, number 484. It starts at 8:15 PM and will last approximately 1.5 hours. If you have any questions, please contact us at info@hop-in.nl, or by telephone during store hours 06 57698184.
3 Fonteinen Oude Geuze (season 20/21) Blend 44 - Geuze / 6.7% vol / 75 cl.
Bottling date: 13/04/21 An old gueuze, where 90% of the blend comes from 3 Fonteinen. They've taken a portion of a non-bottle-fermented Golden Blend, and blended it back with 15-month and 49-month-old lambic.
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3 Fountains Old Geuze Golden Blend Honey (season 20/21) Blend 35 - Geuze Lambic / 7.3% vol / 75 cl.
The 3 Fonteinen Oude Geuze Golden Blend Honey (season 20/21) Blend 35 is a blend of 1.5 year old and 4 year old lambic, but with 33% 4 year old lambic (instead of the normal 25%). During brewing, honey from our own bee council has been added.
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3 Fountains Quince (Season 21/22) Blend 7 - Geuze Lambic / 5.9% vol / 75 cl.
The 3 Fonteinen Quince (Season 21/22) Blend 7 is brewed with hand-picked Limburg quince, macerated for 3 months on lambic from 3 different barrels and 8 different brews. Unfiltered and unpasteurized.
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